Restaurants With Wagyu Beef Near Me

Are you craving the legendary taste of Wagyu beef? Look no further! We’ve curated a list of the best places to buy and enjoy Kobe Beef in the United States. Whether you want to savor the melt-in-your-mouth goodness at a certified restaurant or purchase it online, we’ve got you covered.

America’s Love for Steaks and Cuts

Unlike Japanese yakiniku restaurants that offer a variety of cuts, American steak houses typically focus on a few select options. The same goes for online Wagyu sellers in the US. You can usually find the following cuts:

  • Ribeye
  • Strip (NY strip)
  • Top sirloin
  • Filet mignon
  • Tenderloin

If you’re curious about the Japanese cuts, they go beyond the usual suspects. The offerings include strip loin, spencer roll, chuck eye roll, and even tongue – one of my personal favorites.

Unveiling the Japanese Beef Marbling Grading System

Be prepared to discover a whole new world of beef marbling. The Japanese beef marbling system goes beyond the USDA Prime. The highest grade is A5, featuring highly marbled beef often nicknamed “shimofuri” or “frosted beef.” Although A5 Kobe Beef is the pinnacle of marbling, don’t restrict yourself. There are many other amazing cuts worth exploring.

Beef Cut Chart

Beware of “American Kobe” Impostors

One important note: be cautious when encountering “American Kobe” or Snake River Farms (SRF) beef. While they may sound enticing, they are not Japanese Kobe Beef. It’s like ordering a Big Mick from McDowell’s instead of a Big Mac from McDonald’s. These impostors are trying to ride the coattails of the Japanese tradition, which is truly pathetic.

Where to Buy Kobe Beef Locally or Online

Now, let’s get to the good part – where to find and order Kobe Beef. While there are several options, I highly recommend La Carniceria and Alpine Butcher. These businesses deliver exceptional quality and have a genuine passion for their craft. Visit their websites to explore their delectable offerings.

The Certified Kobe Beef Restaurants in the US

If you’re looking to indulge in Kobe Beef at a restaurant, make sure you choose one that is certified. Below, you’ll find a list of more than 60 certified restaurants in the United States. These establishments are the real deal, serving authentic Japanese Kobe Beef. If a restaurant is not on this list, chances are they are selling knock-offs or American Wagyu.

  • The Butcher Shop by Niku Steakhouse
  • Cuerno Bravo Prime Steakhouse
  • Dee Lincoln Prime Steakhouse
  • Del Frisco’s Double Eagle Steakhouse
  • Gekko
  • J-Spec Wagyu Dining/Esora Omakase
  • Klaw Miami
  • The Lobster Club
  • Old Florida Fish House
  • The Pines Modern Steakhouse
  • Red Oak Steakhouse
  • Saracen Casino
  • RPM Steak
  • Steak 954
  • T-Bones Chophouse
  • Toca Madera
  • Turner’s Cut

Kobe Beef Distributors for Restaurants and Chefs

For restaurants and chefs looking for wholesale options, we have a list of reliable Kobe Beef distributors. They not only have the product but also demonstrate expertise, excellent service, and strong relationships in the industry. The Rocker Bros are at the forefront, with K&K International and Capital Meat Imports following closely behind.

Embrace the Marbling – Because You Are What You Eat

Americans and Australians alike appreciate the marbling of beef. If you’re looking for a comprehensive list of where to buy Japanese, American, and Australian Wagyu online, we’ve got you covered. Explore the 14 leading vendors and find your perfect choice.

With our curated list of certified restaurants and trusted online sellers, enjoying the divine taste of Kobe Beef has never been easier. Treat yourself to this exquisite culinary experience without leaving the comfort of your home or venture out to one of the certified restaurants. Don’t miss out on the opportunity to indulge in the finest beef available.

Iconography by: Male chef icons created by SeyfDesigner – Flaticon Meal icons created by Icons_Field – Flaticon Butcher icons created by Dimas Anom – Flaticon